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Shroom

ISBN: 9781035434084
Format: Hardback
Publisher: OH (ADS)
Origin: GB
Release Date: March, 2026

Book Details

Fascinatingly versatile and deliciously satisfying – mushrooms are an other-worldly ingredient taking centre stage in kitchens worldwide. Embracing the hottest ingredient around, Shroom is packed with elevated meal ideas that showcase the versatility of this hero ingredient, so you can take flavoursome fungi ideas to the next level. From tempura and tacos to burgers and broth, unlock the umami-packed goodness of mushrooms in this collection of innovative and appetising vegetarian recipes. Whether you’re a forever veggie or discovering them for the first time, now it couldn’t be easier to incorporate a little mushroom magic into delicious, flavoursome feasts. Featuring: Buttermilk Fried Mushroom Burger Miso Mushroom Bites King Oyster Biryani Miso and Walnut Udon Noodle Bowl with Shiitake and Shimeji Shiitake gyoza Mushroom Tikka Masala Portobello Banh Mi Baked Mushroom Shawarma Confit Garlic Mushroom Mac and Cheese