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Truffle

Truffle

ISBN: 9780008794460
Format: Hardback
Publisher: HarperCollins
Origin: GB
Release Date: August, 2026

Book Details

More than 80 irresistible recipes using the world’s greatest ingredient. Once found only on the menus of fine-dining restaurants, this deliciously accessible cookbook by the Truffle Guys brings the magic of cooking with truffles to your kitchen. Packed with simple techniques, incredible ingredients and unforgettable flavour, it makes truffles easy and affordable to cook with at home. Inside you’ll find: Golden, crunchy and comforting Truffle Arancini with Truffle Romesco Sauce; Indulgent quick bites such as Bang Bang Shrimp; The Ultimate Steak Sandwich, a hearty favourite; A classic Mac & Cheese with a truffle twist; Quick weeknight wins like Baked Salmon Rice Bowl with Soy Sauce & Truffle Honey; Showstopping Seared Scallops with Chorizo & Truffle Butter for when you’re entertaining. Whether you’re a seasoned chef or a keen home cook, these recipes bring luxurious flavour to everyday dishes and will elevate your culinary game.