What’s the secret to every good party? Is it the tasty but not overly fussy food? The warmth of a good host who doesn’t disappear into the kitchen halfway through the night? The beautiful tablespace or the eclectic mix of glassware? It’s all of the above, and now, you don’t have to sweat it because The Hostess Handbook shows how to master the art of entertaining. Author Maria Zizka starts with the first rule of party planning (being, there are no rules!), then walks readers through some options and considerations to host guests comfortably-from serving supplies to decorating tips and strategies. Throughout, Zizka offers expert advice to coach readers through the party-planning process, from setting the table to cleaning up the inevitable red wine spill. As a bonus, fourteen curated menus-including a pack and go picnic, a Sunday supper for the family, or a promotion party feast- take the worry of meal planning off your plate, making it even easier to get together with loved ones. After all, isn’t that the whole point?
