Unapologetically Bold Dishes & Drinks You Can Create at Home Anyone familiar with the dazzling atmosphere and show-stopping flavors of Boston’s iconic Citrus & Salt restaurant is sure to rejoice over this collection from renowned chef Jason Santos. Overflowing with delicious recipes-and Jason’s loud, energetic personality-this homage to one of Boston’s favorite spots delivers vibrant Mexican fare you can create in your own kitchen. If you crave tacos that pack a punch, want to celebrate Mexican cuisine, or are dying to recreate some of Jason’s signature dishes, this collection makes it all possible with: – Off the Cob Flamin’ Hot Street Corn – Baja Fish Tacos ‘Al Pastor’ Style – Cast Iron Avocado, Chorizo & Queso Fundido – Bacon Cheeseburger Empanadas with Special Sauce – Grilled Skirt Steak Carne Asada – Huevos Rancheros – Shrimp & Watermelon Ceviche – Citrus & Salt’s Margarita – Hibiscus Spritz With this guide by your side-and a margarita in your hand-you’ll have everything you need to take your meals to new heights.
